Quick Chicken Pho

Quick Chicken Pho

Servings: 4
Prep time: 15 min
Cook time: 30 min
Difficulty: easy

Categories

This Quick Chicken Pho is a broth packed with rich flavour that magically clears any fusty feelings in the body.

Ingredients

Instructions

1 Shred all the chicken meat from the carcass into bite size pieces and set to one side.
2 Place a larger pot over medium to high heat. With no oil in the pan, add the onion flesh side down along with the slices of ginger. Let them cook until they are charred.
3 Add the spices to the pot along with two litres of chicken stock, the bones from the chicken and some coriander stems. Allow the broth to cook for 30 minutes.
4 Meanwhile, cook your rice noodles in another saucepan and drain.
5 Add the sugar and fish sauce to your pot of broth and let it cook for 1-2 minutes until the sugar is dissolved. Strain the liquid into a big bowl, discard the flavourings and add the stock back to the pot.
6 In warm bowls, add the cooked noodles and cooked chicken. Pour the hot broth over the top and garnish with beansprouts, lime wedges, chilli, fresh coriander and a drizzle of sriracha.

Buy Ingredients From Local Store

Ingredient Quantity Product Price Add
Beansprouts 0.0 Not available -
Chicken Stock 2.0 litres Not available -
Chilli 0.0 Not available -
Cinnamon Stick 1.0 whole Not available -
Cloves 4.0 whole Not available -
Cooked Chicken 1.0 whole Not available -
Coriander Seeds 2.0 tsps Not available -
Fennel Seeds 2.0 tsps Not available -
Fish Sauce 2.0 tsps Not available -
Fresh Coriander 0.0 Not available -
Ginger 2.0 slices Not available -
Lime 0.0 Not available -
Onion 0.0 finely sliced Not available -
Onions 2.0 pieces Not available -
Rice Noodles 0.0 Not available -
Sriracha 0.0 Not available -
Star Anise 5.0 pieces Not available -
Sugar 6.0 tsps Not available -