High Protein
Harissa Chicken
Servings: 4
Prep time: 15 min
Cook time: 30 min
Difficulty: easy
Categories
Category: High Protein
Spicy and flavorful Harissa Chicken, perfect for grilling or baking.
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Ingredients
-
Chicken thighs
–
4.0
pieces
Bone-in, skin-on
-
Harissa paste
–
3.0
tablespoons
To taste
-
Olive Oil
–
2.0
tablespoons
For marinating
-
Lemon juice
–
2.0
tablespoons
Freshly squeezed
-
Salt
–
1.0
teaspoon
To taste
-
Pepper
–
1.0
teaspoon
To taste
Instructions
1
Preheat the oven to 400°F (200°C).
2
In a bowl, mix harissa paste, olive oil, lemon juice, salt, and pepper.
3
Coat the chicken thighs with the marinade and let it sit for at least 30 minutes.
4
Place the chicken in a baking dish and bake for 30-35 minutes until cooked through.
5
Serve with your favorite sides.
Buy Ingredients From Local Store
| Ingredient | Quantity | Product | Price | Add |
|---|---|---|---|---|
| Chicken thighs | 4.0 pieces | Not available | - | |
| Harissa paste | 3.0 tablespoons | Not available | - | |
| Lemon juice | 2.0 tablespoons | Not available | - | |
| Olive Oil | 2.0 tablespoons | Not available | - | |
| Pepper | 1.0 teaspoon | Not available | - | |
| Salt | 1.0 teaspoon | Not available | - |
